Business Plans

A business plan will address goals for your restaurant & ways to achieve them.

Our restaurant business plan is a formal presentation that includes the business goals, the reasons why we believe they are attainable, and the plan for reaching profit goals and creation of wealth. We find that a well organized business plan can greatly improve your restaurant’s concept development and ability to consistently establish and meet objectives in a way that best serves the company’s owners, employees and investors.

At The Gilkey Restaurant Consulting Group we will provide your restaurant business consultant to address the following topics and more:

  • Confidentiality Agreement
  • Executive Summary
  • Market Analysis
  • Business Overview
  • Assumptions and Explanations
  • Concept Development
  • Products and Services
  • Operating Model
  • Management and Ownership
  • Funds Required and Their Uses
  • Mission Statement
  • Year 1 Sales and Profit Projections & Breakeven
  • 5-Year Projection
  • Return on Investment Analysis

From startup to opening day, we will guide your team through the project calendar to ensure a successful opening. Contact us today to get started!

Contact our restaurant marketing consultants today to get started on your brand development today!

Here’s some clients we’ve helped with Business Plans: