The Gilkey Restaurant Consulting services included interior design, kitchen design, menu development, recipe development, development and implementation of all culinary operating systems, owner and management team training, supervision and coordination of pre-opening team member training and concept launch.
Since Crockett’s grand opening, the Gilkey team has provided on-going operations consulting, management training, menu evolution and seasonal recipe development. Crockett’s Public House has been featured on the Food Network and is consistently voted best burger in by the Tacoma News Tribune. Crockett’s Public House now enjoys the success associated with being a featured restaurant brand on the Food Network.
Most recently the owner asked the Gilkey Restaurant team to assist in opening a second Crockett's Public House in Maple Valley, WA. The Gilkey team assumed the role of project manager, recruited the team and lead throughout the restaurant’s opening. Crockett's Maple Valley is now the busiest restaurant in Maple Valley.