Green as Grass: How To Make Your Restaurant More Sustainable When customers know that green is your theme, most will gladly cooperate with the … more
Location: Palo Alto, California
The Gilkey Restaurant Consulting Group was asked by this team to create the menu and all recipes for this authentic Indian fast casual restaurant.
Our professional services included kitchen design, menu development, recipe development, recipe costing, menu pricing, development and culinary operating systems.
Tava Indian Kitchen has enjoyed immediate success, much accolades and has opened a second location in downtown San Francisco.